Les Deux Sauvages Neuchâtel AOC

Vintage
2019
Grape
Gamaret et Garanoir (assemblage)

Ripe fruit, notes of ivy and wild Garrigue herbs
CHF 18.00

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Tasting Notes

Ripe fruit, notes of ivy and wild Garrigue herbs
CHF 18.00

Consume with

barbecue (beef or lamb), shoulder of lamb, daube, horse rib steak, spit-roast wild boar, jugged venison

Serving temperature

12 à 15°

Retention period

3 to 5 years